Description
100 ml
This chutney goes incredibly well with meats, terrines, sausages and cheeses. Do not hesitate to put it in your hamburgers or in a Lebanese sandwich. It’s fingers licking good!
How to use:
Serve our chutney with:
- meats (especially duck)
- cheeses
- sausages
- foie gras, pâtés, terrines and rillettes
- in a sandwich or a burger.
Ingredients:
Pears, onions, saffron apple cider vinegar, sugar, saffron honey, garlic, ginger, saffron, salt.
For large quantity or if you wish to become a point of sale for one or more of our products, contact us at vivianne@pursafran.com
